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Commercial Kitchens to Rent in London
Fully fitted commercial kitchens to rent across six inner-London sites. Built by people who have run a food business themselves.
London's most ambitious food businesses rent their production here
What we do
Karma Kitchen provides fully fitted commercial kitchens to rent across six inner-London locations.
Private production units run from 170 sq ft development kitchens through to bespoke central production units of several thousand square feet, with equipment, extraction, waste, business rates and on-site management included in a single monthly rent. Most partners are producing within ten days of signing, with no fit-out cost and no dilapidations liability at lease end.
Benefits
Built for modern food businesses
Commercial kitchen infrastructure that helps you launch faster, spend less and operate more sustainably, without taking on the cost or complexity of building your own facility.
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Save up to £2.7m in capital costs
Avoid the cost of acquiring, fitting out and commissioning your own commercial kitchen facility.
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Reduce operating costs
Businesses can save up to £27 per sq ft per year compared to managing their own facility, thanks to shared services and economies of scale.
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Move in within days
Get access to a fully fitted, professionally managed commercial kitchen and start operating in as little as 10 days.
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Built-in sustainability
From zero-carbon power and waste reduction to recycling and biodigesters, we help support your ESG goals without adding work to your team.
Built for
Different kitchens for different ways of working.
Kitchen space shaped around how your food business actually operates, whether you need flexible shifts, a private production unit, or multi-site capacity across London.
Locations
Six locations across London
Choose the site that works for your logistics, team and growth plans.
Bermondsey
Minutes from London Bridge and the City. Perfectly positioned for corporate caterers serving SE1 and the Square Mile.
Crystal Palace
South London's largest production site. Ideal for restaurant groups and caterers serving Brixton, Peckham, Croydon and beyond.
Hackney
In the heart of East London's food scene. Well positioned for food businesses serving Shoreditch, the City fringe and North East London.
London Fields
A distinctive canal-side setting in E2. Perfect for independent operators and smaller food businesses at the heart of East London.
Wimbledon
South West London's most connected production base. Ideal for caterers serving the West End and wider SW area.
Wood Green
The lowest electricity rates in the portfolio. Built for high-volume operations serving North and Central London.
Find my kitchen
Not sure which kitchen is right for you?
Answer three quick questions and we'll match you to the right kitchen type and the
best Karma Kitchen site for your business.
Sustainability
Good for your business. Good for the planet. No extra effort required.
Sustainability is built into the building, not bolted onto your workflow. Move in and the benefits are already running.
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40% Zero-Carbon Power
Currently operating at 40% zero-carbon power, with a clear path to 80% over the next ten years.
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On-Site Biodigestors
Converting unused food waste into wastewater through our on-site biodigestors.
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Cooking Oil to Biofuel
Turning used cooking oil into biofuel.
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Landfill Diversion
Recycling general waste and keeping it out of landfill.
“Very good service from all the team at Karma Kitchen — helpful, flexible and accommodating.”
Anthony Ellul
Lexington Catering
“It’s a great space for us. We have a huge operation to run and they have been so supportive and accommodating to us.”
Nikesh Yadav
Assistant Manager, Din Tai Fung
“I'm really happy to be renting at Karma Kitchen. The fully equipped kitchen is extremely useful and the site team is always supportive and helpful.”
Bontha Akhil
Korean Kimchi Bowl
“Spacious, well-equipped and inexpensive. The flexible shifts are great for new food businesses, and it's easy to pass your food hygiene rating here.”
Kelon George
Krazy Kravings
“The staff are incredibly supportive, making the whole process smooth and stress-free. It's a wonderful community of like-minded food businesses — an inspiring and collaborative environment.”
Natasha Orumbie
Founder, The Vegan Patty Lady
Ready to see what's available?
Most conversations start with a fifteen-minute call. Tell us about your production requirements and we'll map you to the right space.